All Natural, Gluten Free Vodka Hits the State through Murphy Distributors

Branford, CT - Celiac disease is the consumption of a protein called gluten (present in wheat, barley, and rye) that causes the body's immune system to attack and damage the small intestine. Presently, the only treatment for celiac disease is a strict gluten-free diet.

Since countless food items, including alcoholic beverages, are produced with wheat, barley or rye ingredients, choices were very limited. But now, just in time for summer parties, there's a new vodka in town!

Murphy Distributors, located in Branford is the exclusive distributor of the gluten-free, all natural Lotus Vodka, imported from Italy. Lotus Vodka is a fine mixing vodka with a natural base and warm and inviting aroma of subtle citrus and herbs.

"This all natural, gluten-free vodka is a silky, semi-dry vodka with clean, rich and warm flavors," said Matthew Murphy, president of Murphy Distributors. "We have received great response since we began distributing it throughout the state. Locally, Lotus gluten-free Vodka is served at Pasta Cosi restaurant in Branford".

Please ask your local spirits retailer if they carry gluten-free, Lotus Vodka.

Lotus Lemonade is a perfect drink to serve at your next summer get-together.

 Ingredients

4 to 5 Ice Cubes

3 ounces Lotus Gluten Free Vodka

4-5 ounces RIPE Agave Lemon Sour Bar Juice

1 Thin Lemon Slice for garnish

Directions

1.     Place the ice cubes in a tall, narrow chilled glass

2.     With a cocktail shaker, add ice ¼ high, then add the lotus vodka, and finish with the RIPE Juice.

3.     Shake Well

4.     Pour gently into the glass

5.     Garnish with the thin lemon slice

6.     Serve Immediately